Podere Monastero La Pineta Pinot Nero IGT 2023 canaiolo and since then have been

and since then have been producing high quality wines

a long lunch with fish and chips

overtones of slightly withered rose and violet petals and spices

This wine spent roughly 12 months in barrel with some 25% new casks

Podere Monastero La Pineta Pinot Nero IGT 2023 canaiolo and since then have beenMonastero is a pure Pinot Nero crafted in the heart of Castellina in Chianti, Tuscany. This single vineyard wine reflects the elegance of Burgundian tradition in Italian soil, made from estate grown Pinot Nero vines cultivated at high altitude with low yields to ensure intensity and finesse. Hand harvested and fermented in open vats, the wine is then aged for 18 months in French oak barriques (50% new), developing depth, texture, and aromatic